|
EHO101
|
Introduction to Home Economics |
|
EHO102
|
Principles of Home Management |
|
EHO102_B
|
Introduction to Textile and Clothing |
|
EHO103
|
Introduction to Textile and Clothing |
|
EHO103_B
|
Introduction to Foods |
|
EHO104
|
Introduction to Human Development |
|
EHO104_B
|
Introduction to Clothing Construction |
|
EHO105
|
Introduction to Foods |
|
EHO106
|
Fundaments of Food Preparation (Food Lab equipment and Tools) |
|
EHO107
|
Introduction to Clothing Construction |
|
EHO109
|
Introduction to Cosmetology Education |
|
EHO110
|
Applied Home Economics |
|
EHO111
|
Creativity and Life Skill Education |
|
EHO111_B
|
Principles of Home Management |
|
EHO112
|
Application of Basic Electricity in Home Economics |
|
EHO112_B
|
Introduction to Human Development |
|
EHO113
|
Introduction to Food and Beverage Service I |
|
EHO113_B
|
Fundaments of Food Preparation (Food Lab Equipment and Tools) |
|
EHO114
|
Work Simplification and household Equipment |
|
EHO115
|
Introduction to Ecology |
|
EHO116
|
Introduction to Home Gardening |
|
EHO211
|
Principles of Nutrition |
|
EHO212
|
Special Methods in Teaching Home Economics |
|
EHO213
|
Housing Design and Management |
|
EHO214
|
Pattern Drafting and Clothing Construction |
|
EHO215
|
Home Administration |
|
EHO216
|
Community Health |
|
EHO217
|
Clothing Selection/Maintenance |
|
EHO218
|
Food Preparation and Management |
|
EHO219
|
Beverages, drinks, condiments and flavourings |
|
EHO220
|
Bread Making and Pastry Production1 |
|
EHO221
|
Housekeeping in Hospitality |
|
EHO222
|
Introduction to Food science |
|
EHO223
|
Food and Beverage Service II |
|
EHO223_B
|
Drug Education |
|
EHO224
|
Event Planning and Management |
|
EHO224_B
|
Introduction to Community development |
|
EHO225
|
Laundry Work |
|
EHO226
|
First Aid, accident prevention and Safety Education |
|
EHO227
|
Home Economics Practicum |
|
EHOI08
|
Introduction to Hospitality and Tourism Management |
|
HHE106
|
Application of Basic Science in Home Economics |
|
HHE107
|
Creativity and Life Skill Education |
|
HHE108
|
Principles of foods and Nutrition |
|
HHE114
|
Introduction to Child development |
|
HHE115
|
Principles and Practice of Meal Management |
|
HHE116
|
Introduction to Cosmetology Education |
|
HHE118
|
Food and Beverage Service I |
|
HHEI05
|
Introduction to Hospitality and Tourism Management |